Servings: 6
Prep Time: 30 min
Cook Time: 60 min
2 pound; boneless turkey breast half, skin removed
2 tablespoons; melted butter or margarine
3 tablespoons; Cajun spice blend
Stuffing
4 ounces; Andouille or polish sausage, sliced
2 tablespoons; butter or margarine
1 medium onion, chopped
1 small green onions, thinly sliced
2 green onions, thinly sliced
1 clove garlic, minced
2 tablespoons; chopped fresh parsley
1/2 box (6 oz.) of Mrs. Cubbison's Seasoned Corn Bread Stuffing
1/2 teaspoon; chili powder
1/4 teaspoon; freshly ground black pepper
1/2 teaspoon; dried thyme
1/8 teaspoon; ground cloves
1 cup; chicken broth