Gourmet Vegetarian Stuffing

Servings: 12

Prep Time: 15 to 20 min

Cook Time: 45 min


1 box (12 oz.); Mrs. Cubbison's Traditional Seasoned Stuffing or Seasoned Corn Bread Stuffing

1 cup; butter or margarine, melted

1 cup; orange juice

2 apples; unpared, cored and diced

1/2 cup; watercress, chopped

1/2 cup; almonds, diced

1/2 cup; sunflower seeds, hulled

1/2 cup; wheat germ


  1. Preheat the oven to 350°F.
  2. Combine dressing with melted butter or margarine, apples, watercress, almonds, sunflower seeds, and wheat germ.
  3. Stir in orange juice. Mix well.
  4. Pack tightly in a greased 1 1/2 quart jello mold.
  5. Bake on middle rack of preheated 350°F oven for 45 minutes until internal temperature reaches 165°F.