Italian Salad with Salami Strips

Servings: 6

Prep Time: 10 min

Cook Time: N/A


1 small head romaine lettuce

3/4 cup; Mrs. Cubbison's Croutons

1/2 red bell pepper; diced

6 ounces; Italian salami, cut in thin strips

1/3 cup; diced red onion

2 small tomatoes; diced

1/3 cup; mayonnaise or low-calorie mayonnaise

2 teaspoons; ketchup

1/2 teaspoon; garlic salt

1/4 teaspoon; freshly ground black pepper

1 tablespoon; red wine vinegar

2 tablespoons; cold water

1/2 cup; shredded Parmesan cheese


  • Tear romaine into bite-size pieces into large salad bowl.
  • Arrange croutons, red pepper, salami, onion and tomatoes on top.
  • In small bowl, blend mayonnaise, ketchup, garlic salt, pepper, vinegar and water. Toss salad lightly with dressing. Sprinkle with cheese and toss again. Serve on chilled salad plates.